How do I clean and maintain an outdoor kitchen?

Easy care: clean with mild soap and water, wipe stainless dry, and cover appliances when idle. A coastal rinse keeps salt off the steel.

Regular care

• Wash surfaces with soapy water after heavy use.
• Dry stainless to avoid water spots and staining.
• Clear grease from the grill zone often.

Seasonal

• Cover the island in off-season or long closure.
• Rinse monthly in salty or poolside air.